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To improve fisheries productivity within ecological limits and empower stakeholders towards food security, inclusive growth,

global competitiveness and climate change adaptation.



An institution of excellence in sustainable fisheries management and services by 2016



To contribute to national food security; ensure rational and judicious development; sustainability and conservation of the country's

national fisheries resources including the EEZ and adjacent terrotorial waters; reduce poverty incidence in the coastal areas;

and enhance fisherfolk empowerment.